Easy Chicken Parmesan Sandwich Recipe

Chicken Parmesan Sandwich Recipes

chicken parmesan sandwich recipe food network

Let’s discover the tasty world of Chicken Parmesan sandwiches. Let’s explore the delicious world of Chicken Parmesan sandwiches.

Imagine yourself creating a tasty meal that you can hold in your hand. The meal is Chicken Parmesan, which has classic flavors. These flavors include juicy chicken, tangy marinara sauce, and melted cheese.

Crispy breaded chicken cutlets are the first step in making the Chicken Parmesan Sandwich recipe. To make it, cook a chicken breast until it’s crispy and golden. Then, cover it with breadcrumbs, which are dried pieces of bread.

This is it, a crispy, cheesy, spicy and incredibly enjoyable Chicken Parmesan Sandwich. Perfect for a quick lunch or a casual evening, it has a taste of Italy in every part. It is very easy to make and consume as described in detail below.

what ingredients do you need for chicken parmesan

I can help you make a tasty Chicken Parmesan Sandwich. Let’s go over the ingredients you’ll need for this dish.

Chicken breasts: You’ll need boneless, skinless chicken breasts, thinly sliced or shredded for even cooking. As shown in the image
Italian Bread: Choose hearty, crusty Italian bread for the perfect sandwich base.
Marinara Sauce: Use delicious tomato-based marinara sauce, either homemade or store-bought. This is your wish.
Mozzarella Cheese: Fresh or shredded mozzarella cheese adds gooey goodness.
Parmesan Cheese: Will use grated Parmesan cheese to enhance that classic flavor.
Fresh basil leaves: Fragrant basil leaves add a touch of freshness to the sandwich.
Eggs: For dipping and coating the chicken.
Breadcrumbs: Use seasoned breadcrumbs for a crispy coating on the chicken.
Salt and pepper: To season chicken and sauces.
Garlic Powder: Adds a delicious flavor.

Cooking instruction chicken parmesan sandwich recipe

Step 1: Preparing the Breaded Chicken

Prepare the chicken: Let’s start by preparing the chicken breasts first. Cut the chicken breast slowly and thinly with the help of a knife as shown in the image. This helps them cook evenly and makes the sandwich easier to eat.

To season the breadcrumbs: mix them with the grated Parmesan cheese, pepper, garlic powder and salt in a small basin. Besides adding great flavor, Parmesan helps crisp the exterior.

Coating the chicken: Make sure to thoroughly coat each chicken breast by dipping it in the beaten eggs. Next, coat them in the breadcrumb mixture, making sure to press lightly so the pieces stick to the chicken. Keep in mind that this process happens on both sides of the chicken.

Frying the Chicken: Preheat a skillet over medium-high heat to add cooking oil for frying the chicken. Once the oil is hot, carefully place the breaded chicken breasts in the pan, but do not let it smoke.
Cook the chicken until it is fully cooked and the coating is golden brown. This should take about 4-5 minutes on each side. Make sure the internal temperature reaches 165°F or 75°C.

Once the chicken is cooked, transfer it to a plate lined with paper towel to drain off excess oil. After a few minutes, let your sandwiches rest before putting them together.

Chicken Parmesan Sandwich Recipes Chicken Parmesan Sandwich Recipes Chicken Parmesan Sandwich Recipes Chicken Parmesan Sandwich Recipes Chicken Parmesan Sandwich Recipes Chicken Parmesan Sandwich Recipes Chicken Parmesan Sandwich Recipes Chicken Parmesan Sandwich Recipes Chicken Parmesan Sandwich Recipes

Step 2: Assembling the Sandwich

After cooking the chicken, crumble some bread. Lightly toast the bread in the toaster oven or under the broiler. Keep toasting until it is crispy and golden brown.

  • Toast each piece of bread and spread generously on one side with marinara sauce.
  • Add cooked chicken cutlets over the sauce.
  • Place mozzarella cheese slices on top of the chicken.

To make sure the cheese is melted and bubbly, place the finished sandwiches under the broiler for a few minutes if you’re using an oven-safe pan. Alternatively, put a lid on the pan to help melt the cheese.

Once the cheese is melted and gooey, remove the sandwich from the oven or pan.
Optionally, sprinkle with fresh basil leaves and grated Parmesan cheese for added flavor and freshness.

Chicken Parmesan Sandwich Recipes Chicken Parmesan Sandwich Recipes Chicken Parmesan Sandwich Recipes Chicken Parmesan Sandwich Recipes Chicken Parmesan Sandwich Recipes Chicken Parmesan Sandwich Recipes Chicken Parmesan Sandwich Recipes Chicken Parmesan Sandwich Recipes

Serving suggestion chicken parmesan sandwich recipe easy

Crispy Fries: Serve the Chicken Parmesan Sandwich with a big portion of Crispy French Fries for a satisfying crunch.
Garden Salad: Balance the richness of the sandwich with a crisp garden salad with a light vinaigrette dressing. Fresh green vegetables will complement the taste perfectly.
Refreshing Lemonade: Sip a tall glass of homemade lemonade to quench your thirst and cleanse your palate. The sweetness of the sourness pairs wonderfully with the delicious sandwich.

Health Benefits

Lean Protein from Chicken: An excellent source of lean protein is chicken. Protein is crucial for building and repairing all body tissues, such as muscles, skin, and the immune system. Choosing lean parts of the chicken, such as chicken breasts, reduces the amount of unhealthy fat in the sandwich.

Minerals and Vitamins in Tomato Sauce: Rich in nutrients, tomato sauce is a major part of chicken parmesan recipes. Vitamin A, which is beneficial for our eyesight, and Vitamin C, which strengthens our immune system, both of these vitamins are found in abundance in tomatoes. Additionally, they contain potassium, a chemical that is important for heart health.

Benefits of Fresh Herbs: In addition to adding flavor to food, fresh herbs like basil, parsley, or oregano, which are often used in chicken Parmesan, also provide health benefits. They contain abundant amounts of antioxidants, which can help protect our cells from damage caused by free radicals.

Addition to a balanced diet: When consumed in moderation, Chicken Parmesan Sandwich can be included in a balanced diet. You can add fiber to your sandwich by choosing whole-grain bread or buns, which promotes better digestion and a longer feeling of fullness.

Variations and Customizations

Now let’s check out some fun ways to personalize your sandwich with chicken Parmesan:

Bread Alternatives: To achieve a rustic and chewy texture, consider using ciabatta rolls in place of standard sandwich buns. Whole wheat sandwich bread or soft brioche buns would also be good choices.

Additional toppings: To give it a Philadelphia vibe, top with a layer of sautéed onions and peppers. After cooking the chopped onions and bell peppers in olive oil until soft and caramelized, add the marinara and cheese to the chicken.

Spicy Kick: To make it spicier, top with chopped jalapeño or banana peppers, or add red chili flakes.

Herb Infusion: To give marinara sauce more flavor and freshness, chop some fresh herbs, such as oregano or basil, and add them in.

Cheese variety: Try a variety of cheeses, like fontina, provolone, or even an Italian cheese blend.

FAQs

Q) how to make chicken parm sandwich?
Firstly, prepare breaded chicken cutlets for chicken parm sandwiches. Evenly pound skinless, boneless chicken breasts, then dredge them in flour, dip them in beaten eggs, and finally sprinkle them with seasoned breadcrumbs. Bake or fry until well cooked and golden. Next, top the chicken cutlets with slices of mozzarella cheese and marinara sauce to make your sandwich. Put it in a thick Italian bread roll or sandwich bun. Toasted bread and melted cheese can be added to the sandwich at your discretion. Serve hot and provide extra marinara sauce for dipping on the side. For lunch or dinner, this delicious and traditional chicken parm sandwich is ideal.

Q) Why do Americans call it chicken parmesan?
The food is known as “chicken Parmesan” in the United States because it is influenced by Italian food, namely chicken parmigiana (also known as pollo alla parmigiana), which is often covered with tomato sauce and cheese. Made with breaded chicken, often with mozzarella. And Parmesan. This food probably came from Italian immigrants who came to America and modified classic Italian flavors to suit local ingredients and tastes. Due to its essential components and similarity to traditional Italian food, it gained popularity over time as a comfort food in American homes and Italian-American restaurants, and gained the nickname “chicken Parmesan”.

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